Come Back Inn

Antipasto Wontons

filled with italian cheeses, prosciutto and herbs

• 4
• 6.75

Crostini Florentine

toasted italian bread topped with sautéed spinach & fresh tomatoes then topped with melted mozzarella

• 6.25

Caponata

traditional sicilian salsa with tomato, eggplant black olives. served with pita chips

• 6.25

Bruschetta

garlic toast served with marinated diced roma tomatoes and sauteed mushrooms

• 6.25

Italian Wedding Soup

• 2.5
• 3.25

Prosciutto And Asparagus Crostini

prosciutto wrapped asparagus topped with melted fontina on toasted italian bread

• 6.25

Italian Crab Cakes

spicy crab cakes served with roasted garlic aioli

• 6.5

Chicken Tenders

seasoned and breaded, then fried

• 5.75

Breaded Ravioli

ricotta stuffed ravioli, breaded then fried. served with marinara

• 5.75

Garlic Breadsticks

4 breadsticks served with garlic butter and homemade marinara

• 3.75

House Salad

mixed greens, red onion, tomatoes, black olives and shredded cheese

• 5.25

Caesar Salad

romaine tossed with classic house made caesar dressing. topped with croutons and parmesan

• 5.75
• 4

Insalata Capo

salami, capicola, mozzarella, provolone, olives, pepperoncinis and tomatoes on a bed of greens

• 8

Grilled Steak Gorgonzola Salad

an entrée salad with grilled steak, mixed greens, baby green beans, roma tomatoes and crumbled gorgonzola with our dijon vinaigrette

• 8

Insalata Calabrese

an entrée salad of baby field greens with sun-dried tomato dressing and slices of roma tomatoes topped with fresh mozzarella and a basil pesto dressing

• 7.5

Gyros Salad

an entrée salad with grilled gyros meat, calamata olives, pepperoncini, cucumber, artichoke hearts, tomato, feta, tzatziki sauce and greek vinaigrette. served with pita chips

• 8

Linguine With Homemade Marinara

• 6.25
• 8.25

Greco

spinach, calamata olives, sun-dried tomatoes, red onion, feta cheese, garlic and pine nuts tossed with an herbed olive oil

• 8.75

Gorgonzola

chicken, pistachio nuts, and mushrooms with a rich gorgonzola cheese sauce

• 8.75

Bolognese

traditional italian meat sauce

• 8.75

Chicken Alfredo

chicken in a traditional alfredo sauce topped with diced roma tomatoes

• 8.75

Clams

specify red or white sauce

• 8.75

Wild Mushrooms

specify basil pesto or garlic cream sauce

• 8.75

Puttanesca

chicken, capers, black olives, red onion, roma tomatoes, garlic, olive oil and white wine

• 8.75

Amatraciana

pancetta, diced tomatoes, mushrooms, red onion, garlic, italian herb, red pepper flake, olives oil and chianti

• 8.75

Traditional

this pizza begins with homemade sauce and a blend of 4 italian cheeses. prices include one regular topping of your choice

• 6.5
• 9.5
• 11.5
• 13.5

Spinach Ricotta Pizza

spinach, ricotta, roasted garlic, wild mushrooms, ham and smoked provolone

• 7.5
• 10.5
• 13
• 15

Regular Toppings

italian sausage, pepperoni, mushrooms, ham, green pepper, banana pepper, green olives, black olives, onion, spinach

• 0.75
• 1.25
• 1.5
• 2.5

Premium Toppings

anchovies, wild mushrooms, pancetta, artichoke hearts, prosciutto, roasted garlic, sweet red pepper

• 1.25
• 2.25
• 2.75
• 4

Chicago Italian Beef

mounds of marinated roast beef served on a hoagie roll and dripping in au jus. add sweet peppers, mushrooms, sauteed onions, hot giardinara, provolone or mozzarella for $1 each

• 7.25
• 2

Italian Hot Brown

smoked turkey, pancetta, roma tomatoes, and alfredo sauce over ciabatta bread

• 8

Rosemary Ham And Wild Mushroom

ciabatta bread with rosemary ham, sauteed wild mushrooms, mozzarella and smoked provolone cheeses

• 7.5

Patty Melt

our meatball recipe, pressed and flat-grilled with cheddar, mushrooms and onions. served on ciabatta bread with roasted red pepper mayonnaise

• 7.75

Meatball Hoagie

stuffed with homemade meatballs, marinara and melted cheese

• 7.25

Saltimbocca

grilled chicken breast, prosciutto and provolone topped with a red wine and mushroom gravy

• 7.25

Grilled Pork Loin

grilled pork loin on ciabatta bread with spinach, mushrooms, provolone and roasted garlic aioli

• 7.25

Gyros

traditional greek pita with lamb, onion, tomato and tzatziki sauce

• 7.25

Chicken Pita

grilled chicken, sweet peppers, onion, italian cheeses and tzatziki sauce

• 7.25

Italian Sub

salami, ham, pepperoni, lettuce, tomato, onion and provolone

• 7.25

Portobello

flat grilled portobello mushroom with smoked gouda, roasted red pepper, romaine lettuce, and basil pesto mayonnaise on ciabatta bread

• 7.75

French Fries

• 2.75

Onion Rings

• 3.25

Pasta With Marinara

• 4.25

Antipasto Wontons

filled with italian cheeses, prosciutto and herbs

• 4
• 7

Crostini Florentine

toasted italian bread with sautéed spinach & fresh tomatoes then topped with melted mozzarella

• 6.75

Caponata

traditional sicilian salsa with tomato, eggplant and black olives. served with pita chips

• 6.75

Bruschetta

garlic toast served with marinated, diced roma tomatoes and sauteed mushrooms

• 6.75

Italian Wedding Soup

• 2.75
• 3.5

Prosciutto And Asparagus Crostini

prosciutto wrapped asparagus topped with melted fontina on toasted italian bread

• 7

Italian Crab Cakes

spicy crab cakes served with roasted garlic aioli

• 7.25

Chicken Tenders

seasoned and breaded, then fried

• 6.75

Breaded Ravioli

ricotta stuffed ravioli, breaded then fried. served with marinara

• 6.75

Garlic Breadsticks

4 breadsticks served with garlic butter and homemade marinara

• 4.25

House Salad

mixed greens, red onion, tomatoes, black olives and shredded cheese

• 5.5

Caesar Salad

romaine tossed with classic house made caesar dressing. topped with croutons and parmesan

• 6
• 4

Insalata Capo

salami, capicola, mozzarella, provolone, olives, pepperoncinis and tomatoes on a bed of greens

• 8.75

Grilled Steak Gorgonzola Salad

an entrée salad with grilled steak, mixed greens, baby green beans, roma tomatoes and crumbled gorgonzola with our dijon vinaigrette

• 9.25

Insalata Calabrese

an entrée salad of baby field greens with sun-dried tomato dressing and slices of roma tomatoes topped with fresh mozzarella and a basil pesto dressing

• 9.25

Gyros Salad

an entrée salad with grilled gyros meat, calamata olives, pepperoncini, cucumber, artichoke hearts, tomato, feta, tzatziki sauce and greek vinaigrette. served with pita chips

• 9.25

Linguine With Homemade Marinara

• 9
• 11.75

Greco

spinach, calamata olives, sun-dried tomatoes, red onion, feta cheese, garlic and pine nuts tossed with an herbed olive oil

• 11.5

Gorgonzola

chicken, pistachio nuts, and mushrooms with a rich gorgonzola cheese sauce

• 11.75

Bolognese

traditional italian meat sauce

• 11.75

Chicken Alfredo

chicken in a traditional alfredo sauce topped with diced roma tomatoes

• 11.75

Clams

specify red or white sauce

• 11.75

Wild Mushrooms

specify basil pesto or garlic cream sauce

• 11.75

Puttanesca

chicken, capers, black olives, red onion, roma tomatoes, garlic, olive oil and white wine

• 11.75

Amatraciana

pancetta, diced tomatoes, mushrooms, red onion, garlic, italian herb, red pepper flake, olives oil and chianti

• 11.75

Jumbo Ravioli

choice of meat or cheese ravioli, marinara and mozzarella cheese

• 12.25

Pizzaiola

create your own dish with up to 4 ingredients: sausage, pepperoni, ham, mushrooms, onion, banana peppers, green or black olives, spinach, green pepper. the following premium items can be added for an additional charge: artichoke hearts, prosciutto, pancetta, roasted garlic, wild mushrooms, red peppers

• 12

Traditional

this pizza begins with homemade sauce and a blend of 4 italian cheeses. prices include one regular topping of your choice

• 7
• 10
• 12.5
• 14

Spinach Ricotta Pizza

spinach, ricotta, roasted garlic, wild mushrooms, ham and smoked provolone

• 8
• 11
• 13.5
• 15.5

Regular Toppings

italian sausage, pepperoni, mushrooms, ham, green pepper, banana pepper, green olives, black olives, onion, spinach

• 0.75
• 1.25
• 1.5
• 2.5

Premium Toppings

anchovies, wild mushrooms, pancetta, artichoke hearts, prosciutto, roasted garlic, sweet red pepper

• 1.25
• 2.5
• 3
• 5

Chicago Italian Beef

mounds of marinated roast beef served on a hoagie roll and dripping in au jus. add sweet peppers, mushrooms, sauteed onions, hot giardinara, provolone or mozzarella for $1 each

• 8.25
• 2

Italian Hot Brown

smoked turkey, pancetta, roma tomatoes, and alfredo sauce over ciabatta bread

• 10

Rosemary Ham And Wild Mushroom

ciabatta bread with rosemary ham, sauteed wild mushrooms, mozzarella and smoked provolone cheeses

• 8.25

Meatball Hoagie

stuffed with homemade meatballs, marinara and melted cheese

• 8

Saltimbocca

grilled chicken breast, prosciutto and provolone topped with a red wine and mushroom gravy

• 8

Grilled Pork Loin

grilled pork loin on ciabatta bread with spinach, mushrooms, provolone and roasted garlic aioli

• 8

Gyros

traditional greek pita with lamb, onion, tomato and tzatziki sauce

• 8

Chicken Pita

grilled chicken, sweet peppers, onion, italian cheeses and tzatziki sauce

• 8

Italian Sub

salami, ham, pepperoni, lettuce, tomato, onion and provolone

• 8

Portobello

flat grilled portobello mushroom with smoked gouda, roasted red pepper, romaine lettuce, and basil pesto mayonnaise on ciabatta bread

• 8.5

Patty Melt

our meatball recipe, pressed and flat-grilled with cheddar, mushrooms and onions. served on ciabatta bread with roasted red pepper mayonnaise

• 8.5

Pork Loin Bake

8 oz. grilled pork loin, asparagus, artichoke hearts, mushrooms, prosciutto, and fontina cheese

• 12.5

Chicken Breast Bake

grilled chicken breast, broccoli, alfredo sauce, sun-dried tomatoes, mozzarella and provolone cheeses

• 12.5

Grilled Italian Sausage Or Meatball Bake

baked with sweet peppers, mushrooms, marinara and mozzarella cheese

• 12

Sirloin Bake

8 oz. grilled sirloin with spinach, sauteed mushrooms, mozzarella and gorgonzola cheeses

• 13.5

French Fries

• 2.75

Onion Rings

• 3.25

Pasta With Marinara

• 4.25